Position: Research & Development Officer – Food
Industry: Agriculture
Industry: Agriculture
Location: Nairobi
Our client, a company with interests in agrochemicals, water and waste water treatment, food (milling and baking enzyme) and dairy ingredients is looking for a Research and Development officer.
Our client, a company with interests in agrochemicals, water and waste water treatment, food (milling and baking enzyme) and dairy ingredients is looking for a Research and Development officer.
The ideal candidate should be young and must have worked in the Milling and Baking industry.
Key Tasks and Responsibilities
Key Tasks and Responsibilities
- Develop Cereal Enzymes Wheat Flour Improvers and Bread Baking Improvers
- Develop New Foods Product Formulations to support market demands
- Support trouble shoot and resolve customers technical processing challenges
- Plan, Support and carry out trails and test baking exercises at customers manufacturing sites and support the sales initiatives
- Develop a robust field sales support and working relationship to drive customer satisfaction
- Establish and maintain new technology and expertise within the company with a view of its being used to drive customer support in the Milling and Baking Industry
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